A CHEF CHEF YOU YOU MUST MUST KNOW
A new wave of talented chefs is revolutionizing Istanbul’s bustling culinary scene, making Serica and Hiema worth visiting, not just for their unique flair but also their warm and welcoming attitude Getting to know Chef Yiğit Alıcıoğlu, whose dishes I experienced for the first time, was a delightful surprise for me. This young chef leading the kitchen at Serica Restaurant thrilled me with dishes like velvety octopus and fresh artichokes, evoking an excitement I had not felt in a long time.
